Catering ideas for a catering menus, corporate catering and
Catering menus for a catering menus for wedding catering can be done with the catering software to calculate
cost for food catering. Event planning for caterers can be a very profitable part of
any restaurant or caterers business. Event and wedding planners use this catering menu tool
every day to create catering menu ideas. Making sure that your catering prices
are in line with your catering cost is a must. Developing a catering menu
requires a lot of thought and planning and it also requires that you know the
ingredient cost of each item that goes into your menu items. This catering
software updated with the most current cost of ingredients so that
you don/t have to calculate food cost over and over again. Each time you receive
a vendor invoice your inventory is automatically updated with the latest cost
and the ingredient cost is recalculated. Creating catering ideas quickly
requires that you be able to calculate catering menu item cost and keep that
cost updated daily. Wedding catering, corporate catering and even lunch
catering requires your full attentionall teh time. This catering software
will keep your catering menu current for cost and profits.
The catering menu software lets
your build you catering menu ideas and see the correct cost and
profit every day. There is no limit to the number or complexity of each item in
your catering menu. Set a target cost percentage for each item and as each items
cost changes and the cost goes higher than your target cost the program will
alert you and show you how much the profit and cost have changed.
You can build catering quotes for clients in just minutes using live
cost data for food, labor, rental equipment and more. Then print or email your
catering invoice or quote to your client. Keep track of catering events both
current and past for each client. If you are a done an event or catering function
for a client and they call and want to do the same food and other items you can
click the recalculate catering cost button after making any changes to
quantities and the Windstar program will recalculate all cost using current
cost data and show you not only the current cost of each item but the actual
profit for the event based on the new cost information.
This restaurant management software program can manage your
catering information with ease while giving you up to date cost and profit
information at your fingertips.
Catering menus can vary over time and keeping track of
catering events can be overwhelming at times. The hardest part of costing out
any catering event or function for catering companies or restaurants is the time
it takes to calculate each ingredients cost over and over again. Windstar
software keeps all of your menus and recipes costed automatically so that you
can focus on creating exciting new dishes for your clientele. Keep catering
customers coming back time and time again by being able to quickly quote and
invoice functions quickly.
The food catering part of this catering software
allows you to keep separate inventories as restaurant inventory and catering
inventory or you can merge inventory information into one inventory. If you are
running both inventories together you can assign ownership to each items in each
location in the restaurant inventory so that they show up as two different cost
The same principals apply to both event planning, wedding event planning, catering menus.
For corporate event planning or corporate catering this catering software can save you time and money. If you do wedding catering or catering for weddings this is the right tool for you.
For more information on how to price a menu see the section on